GIFFARD Syrup White Chocolate

Sugar syrup with a melting white chocolate taste. Even a small amount of syrup will make your coffees delight customers and guests.

A unique, chocolate flavor enclosed in Giffard syrup!

Perfect for coffee, frappe, sweet drinks, chocolates, desserts and ice cream. The perfect complement to all sweet temptations.

Why choose Giffard syrup?

•     Distinct taste and aroma, no artificial aftertaste
•     Bright color
•     Large capacity

Best for:

•     coffee
•     cocktails
•     chocolate
•     Sweet drinks
•     desserts
•     Ice cream
•     Icing

It should be diluted 1: 8.

Nutritional values:	per 100ml
Energy	1404 KJ/ 330 kcal
Fats	0g
carbohydrates (sugars)	82 g
Proteins	0g
Salt	0g

Store in a cool, dry place away from direct sunlight. After opening, use within 2 months.