The syrup is made from natural Woodruff extracts with a little bit of lemon juice and sugar.
Woodruff is a flowering perennial plant that grows in undergrowth and is known for its medicinal and culinary properties.
The syrup has a deep, shimmering emerald green color.
fruity note of stewed vanilla and apple, fresh grass.
stewed fruit (apple and vanilla), slightly acid (green apple and lemon), spicy spices (cinnamon, vanilla, licorice), very delicate bitter finish.
Perfect for summer drinks, lemonades and drinks, as well as a great food supplement for unusual ice cream.
Why choose Giffard syrup?
- Distinct taste and aroma, no artificial aftertaste
- Intense green color
- Large capacity
- Ice Tea
- Carbonated drinks
It should be diluted 1: 8.
|Alc. grade :|