Giannutri is a unique blend of 60% Arabica and 40% Robusta.
The addition of Robusta provides an intense flavor with a slightly sweet note and a pleasant, long aftertaste. The mix is characterized by a full body and a unique Italian character.
It can be brewed successfully in a pressure and automatic espresso machine, as well as in a French press, coffee shop or in a traditional way. Perfect in an aromatic espresso, excellent in black coffees, as well as in milk coffees.
The choice of grain and the secret of the mixtures handed down for over a century, great respect for tradition and the most modern production system are Arcaffe - an Italian coffee roaster founded in 1893.
Perfect for brewing in:
It can be brewed successfully in a pressure and automatic espresso machine, as well as in a French press, coffee shop or in a traditional way. Perfect in an aromatic espresso, excellent in black coffees, as well as in milk coffees.
The choice of grain and the secret of the mixtures handed down for over a century, great respect for tradition and the most modern production system are Arcaffe - an Italian coffee roaster founded in 1893.
- Producer: Arcaffe
- Smoking room: Italy
- Degree of smoking: average
- Bitterness: delicate
- Sweetness: average
- Intensity: medium
- Body: medium
- Aroma: medium
- Crema: persistent
- Taste profile: chocolate
- Caffeine content: average
Perfect for brewing in:
- automatic coffee machine
- coffee maker
- french press
- coffee percolator
- traditional way
Tech specs:
| Brand: | Arcaffe |
| Name: | Giannutri |
| Series: | Arcaffe |
| Weight: | 1 kg |
| Certificate: | none |
| Roasting level: | medium |
| Dedicated way of preparing: | piston machine ,
french press ,
kawiarka ,
parzenie tradycyjne ,
automatic coffee machine |
| Intensity: | średnia |
| Body: | średnie |
| Aroma: | średni |
| Gorycz: | niska |
| Słodycz: | średnia |
| Crema: | Trwała |
| Coffee Type: | mixed grain |
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