A unique blend based on black tea with the addition of orange and saffron peel.
The intense orange flavor enriches the taste of black tea, and dry notes of saffron add nobility and unusual taste. Palpable bitter bitterness. The brew takes on a dark, burgundy color.
Orange has a lot of beta-carotene and vitamin C, and saffron is a valuable source of many vitamins and microelements. It supplies the body with copper, potassium, selenium, zinc, as well as vitamin C, A and folic acid. Bloody orange is great for colds and cold evenings.
Black tea also has its advantages - it stimulates, thanks to the theine contained in it. Has a beneficial effect on the digestive system, prevents tooth decay, contains antioxidants.
Ingredients: black tea, orange peel, natural orange aroma, safran.
It should be stored in a dry and cool place away from intense odors.
Instructions for preparing 200ml of ready infusion: pour a portion of 3g of tea with 95 wodąC water and wait 3-5 minutes to brew.
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a delicate hint of citrus